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1

Enhanced lycopene extraction from tomato industrial waste using microemulsion technique: Optimization of enzymatic and ultrasound pre-treatments

Amiri-Rigi, Atefeh, Abbasi, Soleiman, Scanlon, Martin G.

Journal:

Innovative Food Science & Emerging Technologies

Year:

2016

Language:

english

File:

PDF, 976 KB

english, 2016

2

Stability assessment of lycopene microemulsion prepared using tomato industrial waste against various processing conditions

Amiri-Rigi, Atefeh, Abbasi, Soleiman

Journal:

Journal of the Science of Food and Agriculture

Year:

2017

Language:

english

File:

PDF, 1.16 MB

english, 2017

3

Response surface optimisation of spray dryer operational parameters for low-phenylalanine skim milk powder

Atefeh Amiri-Rigi, Mohammad A. Mohammadifar, Zahra Emam-Djomeh, Mehrdad Mohammadi

Journal:

International Journal of Food Science & Technology

Year:

2011

Language:

english

File:

PDF, 821 KB

english, 2011

4

Spray drying of low-phenylalanine skim milk: optimisation of process conditions for improving solubility and particle size

Atefeh Amiri-Rigi, Zahra Emam-Djomeh, Mohammad A. Mohammadifar, Mehrdad Mohammadi

Journal:

International Journal of Food Science & Technology

Year:

2012

Language:

english

File:

PDF, 832 KB

english, 2012

5

Extraction of lycopene using a lecithin-based olive oil microemulsion

Amiri-Rigi, Atefeh, Abbasi, Soleiman

Journal:

Year:

2018

Language:

english

File:

PDF, 892 KB

english, 2018

6

Rheological behaviour, sensory properties and syneresis of probiotic yoghurt supplemented with various prebiotics

Heydari, Somayeh, Amiri-Rigi, Atefeh, Ehsani, Mohammad Reza, Mohammadifar, Mohammad Amin, Khorshidian, Nasim, Koushki, Mohammad Reza, Mortazavian, Amir Mohammad

Journal:

International Journal of Dairy Technology

Year:

2017

Language:

english

File:

PDF, 590 KB

english, 2017

7

Microemulsion-based lycopene extraction: Effect of surfactants, co-surfactants and pretreatments

Amiri-Rigi, Atefeh, Abbasi, Soleiman

Journal:

Year:

2016

Language:

english

File:

PDF, 479 KB

english, 2016

8

Selective enumeration of probiotic microorganisms in cheese

Reza Karimi, Amir M. Mortazavian, Atefeh Amiri-Rigi

Journal:

Food Microbiology

Year:

2012

Language:

english

File:

PDF, 226 KB

english, 2012

9

Extraction of lycopene using a lecithin-based olive oil microemulsion

Amiri-Rigi, Atefeh, Abbasi, Soleiman

Journal:

Year:

2018

File:

PDF, 892 KB

2018

10

Lycopene microemulsion storability: monitoring colour and rheological properties

Amiri-Rigi, Atefeh, Abbasi, Soleiman

Journal:

International Nano Letters

Year:

2020

File:

PDF, 2.80 MB

2020

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